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Second
Fermentation
Get the full specter of live bacteria and yeasts in your fermented drink by doing the 2nd fermentation of kefir or kombucha. This also helps reduce the amount of sugar and make it more fizzy. You can add flavours during the second fermentation too. See organic ingredients available in this category.
SECOND
FERMENTATION
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Second Fermentation
£9.99 – £23.99Select options This product has multiple variants. The options may be chosen on the product page